Wine and cheese has been a celebrated culinary coupling for centuries. Pairing the duo, however, is not always an elementary assignment. With the increasing diversity of both available at your local grocery store, selection can quickly become overwhelming.  Does this Gaglioppo pair with a block of Timberdoodle?

This month’s Veritas Wine Club at Tchin Tchin Bar, located in Honolulu’s Chinatown District, sought to provide a few basic wine and cheese pairing tips, utilizing items easily found at any local market. Learn, practice, repeat.