DESSERT! Do I have your attention? Of course I do; a confection creation is euphoria for the sweet tooth. Resistance is futile; science proves it. (Okay, perhaps it is not quite that simple, but we all read those articles wishing it were). The relevant post-meal inquiry is not "are we having dessert," but rather, "what is the perfect beverage to complement my dessert?" After all, dessert deserves a thoughtful pairing.

This month’s Veritas Wine Club, located at the Tchin Tchin Bar in Honolulu’s Chinatown District, explores that critical question with a dessert and wine pairing theme. Sweetness will inevitably ensue.